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Tsunami Pizza is a new pizza delivery service started in the city's westside area. John Lindsay, owner of Tsunami Pizza, has seven years experience in the restaurant industry. His focus is to satisfy the customer's demand for a quality pizza that is delivered quickly with a smile. Tsunami Pizza will serve a seven mile area with over 25,000 residents. Overhead will be kept low so that Tsunami Pizza's prices will beat the competition. Delivery people will use their own vehicles so the business will not have to purchase delivery vehicles.

Tsunami Pizza will be located at the corner of 11th and Tyler. These two streets are the area's busiest and provide easy access to our service area.

Pizzeria del Causamali is a new player in the restaurant industry. The restaurant is in a comfortable, familiar, small town that has a strong need for additional dining options. Bolstered by the need for more choices in family-oriented dining experiences, combined with the option for home-delivery, the restaurant is positioned to take advantage of the market need and serve the families in the Deauville area.

The Deauville''''''''''''''''s population is rapidly growing with new subdivisions and young families moving to the rural suburb of the Hewgton area. It is Pizzeria del Causamali''''''''''''''''s strategy to exploit the first-mover opportunity and establish itself as the preferred pizza provider to the area. We believe a locally-owned restaurant is the best option to serve the rapidly growing population with a fresh, unique menu as opposed to a national chain franchise.

Olympic Pizzeria will become Seaside''''''''s first, fast and free delivered pizza restaurant. The pizza restaurant industry in Seaside is minimal, with only one other pizza place. Olympic Pizzeria is conveniently located for both tourists and locals, and a complete restaurant with low lease terms has already been secured. The owners all bring business management background, as well as hospitality industry experience.

Olympic Pizzeria offers fast and free delivered pizza. The pizza, made with unique, East Coast based recipes and a secret sauce, include a vast array of topping selections, as well as healthy alternatives. The company also will offer mobile beach vending carts to allow tourists on the beach a quick and easy dining option without leaving the beach.

The westside of South Gate has experienced explosive growth the past three years. Over 3,000 new residents live in the westside area. Area businesses are slowly catching up with this new opportunity. Tsunami Pizza is opening a new pizza delivery service that will focus on the westside area.

Currently, the area''''s closest pizza restaurant takes up to 45 minutes to deliver a pizza. Tsunami will cut the delivery time to no more than 20 minutes.

In the event of an economic downturn, the business may have a decline in its revenues. However, restaurant products are demand individuals due to the simple fact that the pricing point for these products are very low As such, only a severe economic downturn would result in a decline in revenues.

Pizzeria del Causamali is a new player in the restaurant industry. The restaurant is in a comfortable, familiar, small town that has a strong need for additional dining options. Bolstered by the need for more choices in family-oriented dining experiences, combined with the option for home-delivery, the restaurant is positioned to take advantage of the market need and serve the families in the Deauville area.

The Deauville''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''s population is rapidly growing with new subdivisions and young families moving to the rural suburb of the Hewgton area. It is Pizzeria del Causamali''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''s strategy to exploit the first-mover opportunity and establish itself as the preferred pizza provider to the area. We believe a locally-owned restaurant is the best option to serve the rapidly growing population with a fresh, unique menu as opposed to a national chain franchise.

Olympic Pizzeria will become Seaside''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''s first, fast and free delivered pizza restaurant. The pizza restaurant industry in Seaside is minimal, with only one other pizza place. Olympic Pizzeria is conveniently located for both tourists and locals, and a complete restaurant with low lease terms has already been secured. The owners all bring business management background, as well as hospitality industry experience.

Olympic Pizzeria offers fast and free delivered pizza. The pizza, made with unique, East Coast based recipes and a secret sauce, include a vast array of topping selections, as well as healthy alternatives. The company also will offer mobile beach vending carts to allow tourists on the beach a quick and easy dining option without leaving the beach.

The westside of South Gate has experienced explosive growth the past three years. Over 3,000 new residents live in the westside area. Area businesses are slowly catching up with this new opportunity. Tsunami Pizza is opening a new pizza delivery service that will focus on the westside area.

Currently, the area''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''s closest pizza restaurant takes up to 45 minutes to deliver a pizza. Tsunami will cut the delivery time to no more than 20 minutes.

In the event of an economic downturn, the business may have a decline in its revenues. However, restaurant products are demand individuals due to the simple fact that the pricing point for these products are very low As such, only a severe economic downturn would result in a decline in revenues.

Trend setting restaurant financial application that has no competition when it comes to close-to-reality fully automated projections. You will not find any solution as specific, as detailed, and as automated. Enter the main assumptions, and start entering your financial data into the clearly marked cells. Use it for a pizza delivery business plan and for ongoing monitoring of your pizza delivery business.

A complete startup business guide that covers subjects such as organizational structure, financing (owners'''''''' equity, foreign capital), marketing (market analysis, business goals, marketing strategies, advertising), operations (business identity, business location), business financials (projections, historic analysis, ratios) and more.

This plan raised $30,000 for the prospective owner of a coastal Texas pizza operation aiming to capitalize on both resident and tourist appetites for tasty, East Coast–style pizza.

Corpus Christi, Texas, is a typical coastal Texas small town. There are a large number of second homes and the economy is tourist based. Corpus Christi has all of the amenities of any destination town, as well as the thrill of 24–hour gambling. What Corpus Christi lacks is a true pizza delivery business. We, the partners of Coastal Pizza, believe that now is the time to give Corpus Christi what it wants.

The process of opening a restaurant from start to finish can be, and should be, an arduous one. It requires a tremendous amount of research and determination, and it can easily get overwhelming. Often clients ask, “What should I be doing?” It’s the right question, but not easily answered. Why? There is a whole array of things that must be done simultaneously in opening any business, but especially one as complex as a restaurant.

So, where do you start? The best place to start is with a plan, of course. Without one, it’s like shooting from the hip. Just trusting your instincts is a recipe for failure. “If you don’t know where you’re going, you are unlikely to get anywhere worthwhile.” So you begin with a business plan, a proven foundation of success and the road map to your dream becoming reality. A quotation worth remembering and putting into practice is, “Failing to plan is planning to fail” from The 7 Habits of Highly EffectivePeople, Stephen R. Covey).

Several of our members who have recently opened their own restaurants, tell us unequivocally, that having a first-class business plan was the single most important ingredient in making their new business a reality.

Our exclusive templates and resources give you a quick and easy way to prepare a winning business plan without spending hundred of hours researching, organizing and crafting every word yourself. It will also help you identify and think through the major and subtle elements that need to be addressed in any successful restaurant startup.

That"s normally the plan for me too, but I don"t think the pizza is going to make it till tw!

5

Pizzeria del Causamali is a new player in the restaurant industry. The restaurant is in a comfortable, familiar, small town that has a strong need for additional dining options. Bolstered by the need for more choices in family-oriented dining experiences, combined with the option for home-delivery, the restaurant is positioned to take advantage of the market need and serve the families in the Deauville area.

The Deauville''''s population is rapidly growing with new subdivisions and young families moving to the rural suburb of the Hewgton area. It is Pizzeria del Causamali''''s strategy to exploit the first-mover opportunity and establish itself as the preferred pizza provider to the area. We believe a locally-owned restaurant is the best option to serve the rapidly growing population with a fresh, unique menu as opposed to a national chain franchise.

Olympic Pizzeria will become Seaside''s first, fast and free delivered pizza restaurant. The pizza restaurant industry in Seaside is minimal, with only one other pizza place. Olympic Pizzeria is conveniently located for both tourists and locals, and a complete restaurant with low lease terms has already been secured. The owners all bring business management background, as well as hospitality industry experience.

Olympic Pizzeria offers fast and free delivered pizza. The pizza, made with unique, East Coast based recipes and a secret sauce, include a vast array of topping selections, as well as healthy alternatives. The company also will offer mobile beach vending carts to allow tourists on the beach a quick and easy dining option without leaving the beach.

The westside of South Gate has experienced explosive growth the past three years. Over 3,000 new residents live in the westside area. Area businesses are slowly catching up with this new opportunity. Tsunami Pizza is opening a new pizza delivery service that will focus on the westside area.

Currently, the area's closest pizza restaurant takes up to 45 minutes to deliver a pizza. Tsunami will cut the delivery time to no more than 20 minutes.

I"ve never gone, and never plan to.

Pizzeria del Causamali is a new player in the restaurant industry. The restaurant is in a comfortable, familiar, small town that has a strong need for additional dining options. Bolstered by the need for more choices in family-oriented dining experiences, combined with the option for home-delivery, the restaurant is positioned to take advantage of the market need and serve the families in the Deauville area.

The Deauville''''''''''''''''''''''''''''''''s population is rapidly growing with new subdivisions and young families moving to the rural suburb of the Hewgton area. It is Pizzeria del Causamali''''''''''''''''''''''''''''''''s strategy to exploit the first-mover opportunity and establish itself as the preferred pizza provider to the area. We believe a locally-owned restaurant is the best option to serve the rapidly growing population with a fresh, unique menu as opposed to a national chain franchise.

Olympic Pizzeria will become Seaside''''''''''''''''s first, fast and free delivered pizza restaurant. The pizza restaurant industry in Seaside is minimal, with only one other pizza place. Olympic Pizzeria is conveniently located for both tourists and locals, and a complete restaurant with low lease terms has already been secured. The owners all bring business management background, as well as hospitality industry experience.

Olympic Pizzeria offers fast and free delivered pizza. The pizza, made with unique, East Coast based recipes and a secret sauce, include a vast array of topping selections, as well as healthy alternatives. The company also will offer mobile beach vending carts to allow tourists on the beach a quick and easy dining option without leaving the beach.

The westside of South Gate has experienced explosive growth the past three years. Over 3,000 new residents live in the westside area. Area businesses are slowly catching up with this new opportunity. Tsunami Pizza is opening a new pizza delivery service that will focus on the westside area.

Currently, the area''''''''s closest pizza restaurant takes up to 45 minutes to deliver a pizza. Tsunami will cut the delivery time to no more than 20 minutes.

In the event of an economic downturn, the business may have a decline in its revenues. However, restaurant products are demand individuals due to the simple fact that the pricing point for these products are very low As such, only a severe economic downturn would result in a decline in revenues.

Trend setting restaurant financial application that has no competition when it comes to close-to-reality fully automated projections. You will not find any solution as specific, as detailed, and as automated. Enter the main assumptions, and start entering your financial data into the clearly marked cells. Use it for a pizza delivery business plan and for ongoing monitoring of your pizza delivery business.

A complete startup business guide that covers subjects such as organizational structure, financing (owners' equity, foreign capital), marketing (market analysis, business goals, marketing strategies, advertising), operations (business identity, business location), business financials (projections, historic analysis, ratios) and more.

8

When your only plan tomorrow is to watch Harry Potter and order pizza.

You ll need money. A lot of money. $500k would be a minimum, but $1 million would be better. You ll need most of this to set up your kitchen and dining area, plus your licenses, and of course food.

10

Pizzeria del Causamali is a new player in the restaurant industry. The restaurant is in a comfortable, familiar, small town that has a strong need for additional dining options. Bolstered by the need for more choices in family-oriented dining experiences, combined with the option for home-delivery, the restaurant is positioned to take advantage of the market need and serve the families in the Deauville area.

The Deauville''s population is rapidly growing with new subdivisions and young families moving to the rural suburb of the Hewgton area. It is Pizzeria del Causamali''s strategy to exploit the first-mover opportunity and establish itself as the preferred pizza provider to the area. We believe a locally-owned restaurant is the best option to serve the rapidly growing population with a fresh, unique menu as opposed to a national chain franchise.

Olympic Pizzeria will become Seaside's first, fast and free delivered pizza restaurant. The pizza restaurant industry in Seaside is minimal, with only one other pizza place. Olympic Pizzeria is conveniently located for both tourists and locals, and a complete restaurant with low lease terms has already been secured. The owners all bring business management background, as well as hospitality industry experience.

Olympic Pizzeria offers fast and free delivered pizza. The pizza, made with unique, East Coast based recipes and a secret sauce, include a vast array of topping selections, as well as healthy alternatives. The company also will offer mobile beach vending carts to allow tourists on the beach a quick and easy dining option without leaving the beach.

11

Pizzeria del Causamali is a new player in the restaurant industry. The restaurant is in a comfortable, familiar, small town that has a strong need for additional dining options. Bolstered by the need for more choices in family-oriented dining experiences, combined with the option for home-delivery, the restaurant is positioned to take advantage of the market need and serve the families in the Deauville area.

The Deauville''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''s population is rapidly growing with new subdivisions and young families moving to the rural suburb of the Hewgton area. It is Pizzeria del Causamali''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''s strategy to exploit the first-mover opportunity and establish itself as the preferred pizza provider to the area. We believe a locally-owned restaurant is the best option to serve the rapidly growing population with a fresh, unique menu as opposed to a national chain franchise.

Olympic Pizzeria will become Seaside''''''''''''''''''''''''''''''''s first, fast and free delivered pizza restaurant. The pizza restaurant industry in Seaside is minimal, with only one other pizza place. Olympic Pizzeria is conveniently located for both tourists and locals, and a complete restaurant with low lease terms has already been secured. The owners all bring business management background, as well as hospitality industry experience.

Olympic Pizzeria offers fast and free delivered pizza. The pizza, made with unique, East Coast based recipes and a secret sauce, include a vast array of topping selections, as well as healthy alternatives. The company also will offer mobile beach vending carts to allow tourists on the beach a quick and easy dining option without leaving the beach.

The westside of South Gate has experienced explosive growth the past three years. Over 3,000 new residents live in the westside area. Area businesses are slowly catching up with this new opportunity. Tsunami Pizza is opening a new pizza delivery service that will focus on the westside area.

Currently, the area''''''''''''''''s closest pizza restaurant takes up to 45 minutes to deliver a pizza. Tsunami will cut the delivery time to no more than 20 minutes.

In the event of an economic downturn, the business may have a decline in its revenues. However, restaurant products are demand individuals due to the simple fact that the pricing point for these products are very low As such, only a severe economic downturn would result in a decline in revenues.

Trend setting restaurant financial application that has no competition when it comes to close-to-reality fully automated projections. You will not find any solution as specific, as detailed, and as automated. Enter the main assumptions, and start entering your financial data into the clearly marked cells. Use it for a pizza delivery business plan and for ongoing monitoring of your pizza delivery business.

A complete startup business guide that covers subjects such as organizational structure, financing (owners'' equity, foreign capital), marketing (market analysis, business goals, marketing strategies, advertising), operations (business identity, business location), business financials (projections, historic analysis, ratios) and more.

This plan raised $30,000 for the prospective owner of a coastal Texas pizza operation aiming to capitalize on both resident and tourist appetites for tasty, East Coast–style pizza.

Corpus Christi, Texas, is a typical coastal Texas small town. There are a large number of second homes and the economy is tourist based. Corpus Christi has all of the amenities of any destination town, as well as the thrill of 24–hour gambling. What Corpus Christi lacks is a true pizza delivery business. We, the partners of Coastal Pizza, believe that now is the time to give Corpus Christi what it wants.

12

Pizzeria del Causamali is a new player in the restaurant industry. The restaurant is in a comfortable, familiar, small town that has a strong need for additional dining options. Bolstered by the need for more choices in family-oriented dining experiences, combined with the option for home-delivery, the restaurant is positioned to take advantage of the market need and serve the families in the Deauville area.

The Deauville's population is rapidly growing with new subdivisions and young families moving to the rural suburb of the Hewgton area. It is Pizzeria del Causamali's strategy to exploit the first-mover opportunity and establish itself as the preferred pizza provider to the area. We believe a locally-owned restaurant is the best option to serve the rapidly growing population with a fresh, unique menu as opposed to a national chain franchise.

13

Pizza hut and queen of the south is my plan for the rest of the day. This the kinda shit that makes me happy

14

Pizzeria del Causamali is a new player in the restaurant industry. The restaurant is in a comfortable, familiar, small town that has a strong need for additional dining options. Bolstered by the need for more choices in family-oriented dining experiences, combined with the option for home-delivery, the restaurant is positioned to take advantage of the market need and serve the families in the Deauville area.

The Deauville''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''s population is rapidly growing with new subdivisions and young families moving to the rural suburb of the Hewgton area. It is Pizzeria del Causamali''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''s strategy to exploit the first-mover opportunity and establish itself as the preferred pizza provider to the area. We believe a locally-owned restaurant is the best option to serve the rapidly growing population with a fresh, unique menu as opposed to a national chain franchise.

Olympic Pizzeria will become Seaside''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''s first, fast and free delivered pizza restaurant. The pizza restaurant industry in Seaside is minimal, with only one other pizza place. Olympic Pizzeria is conveniently located for both tourists and locals, and a complete restaurant with low lease terms has already been secured. The owners all bring business management background, as well as hospitality industry experience.

Olympic Pizzeria offers fast and free delivered pizza. The pizza, made with unique, East Coast based recipes and a secret sauce, include a vast array of topping selections, as well as healthy alternatives. The company also will offer mobile beach vending carts to allow tourists on the beach a quick and easy dining option without leaving the beach.

The westside of South Gate has experienced explosive growth the past three years. Over 3,000 new residents live in the westside area. Area businesses are slowly catching up with this new opportunity. Tsunami Pizza is opening a new pizza delivery service that will focus on the westside area.

Currently, the area''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''s closest pizza restaurant takes up to 45 minutes to deliver a pizza. Tsunami will cut the delivery time to no more than 20 minutes.

In the event of an economic downturn, the business may have a decline in its revenues. However, restaurant products are demand individuals due to the simple fact that the pricing point for these products are very low As such, only a severe economic downturn would result in a decline in revenues.

Trend setting restaurant financial application that has no competition when it comes to close-to-reality fully automated projections. You will not find any solution as specific, as detailed, and as automated. Enter the main assumptions, and start entering your financial data into the clearly marked cells. Use it for a pizza delivery business plan and for ongoing monitoring of your pizza delivery business.

A complete startup business guide that covers subjects such as organizational structure, financing (owners'''''''''''''''' equity, foreign capital), marketing (market analysis, business goals, marketing strategies, advertising), operations (business identity, business location), business financials (projections, historic analysis, ratios) and more.

This plan raised $30,000 for the prospective owner of a coastal Texas pizza operation aiming to capitalize on both resident and tourist appetites for tasty, East Coast–style pizza.

Corpus Christi, Texas, is a typical coastal Texas small town. There are a large number of second homes and the economy is tourist based. Corpus Christi has all of the amenities of any destination town, as well as the thrill of 24–hour gambling. What Corpus Christi lacks is a true pizza delivery business. We, the partners of Coastal Pizza, believe that now is the time to give Corpus Christi what it wants.

The process of opening a restaurant from start to finish can be, and should be, an arduous one. It requires a tremendous amount of research and determination, and it can easily get overwhelming. Often clients ask, “What should I be doing?” It’s the right question, but not easily answered. Why? There is a whole array of things that must be done simultaneously in opening any business, but especially one as complex as a restaurant.

So, where do you start? The best place to start is with a plan, of course. Without one, it’s like shooting from the hip. Just trusting your instincts is a recipe for failure. “If you don’t know where you’re going, you are unlikely to get anywhere worthwhile.” So you begin with a business plan, a proven foundation of success and the road map to your dream becoming reality. A quotation worth remembering and putting into practice is, “Failing to plan is planning to fail” from The 7 Habits of Highly EffectivePeople, Stephen R. Covey).

Several of our members who have recently opened their own restaurants, tell us unequivocally, that having a first-class business plan was the single most important ingredient in making their new business a reality.

Our exclusive templates and resources give you a quick and easy way to prepare a winning business plan without spending hundred of hours researching, organizing and crafting every word yourself. It will also help you identify and think through the major and subtle elements that need to be addressed in any successful restaurant startup.

15

If I am ever in the area or even plan a trip to try your pizza I will let you know and thank you for contacting me.

16

Pretty much. Oh well, this is what happens when you wait on someone for food, they cancel, and no one wants to plan. Should have done pizza.

I don t know where to find sample business plans for a restaurant. The business is pretty simple, after all, and everybody knows it: you feed the people that show up. With a pizza shop, you also feed the people who phone in and ask for delivery. A restaurant generally should keep food costs to 30%. I know of some Big Boy restaurants that are proud of keeping food costs below 27%, but I suspect I m not the only one who avoids eating there. Another 30% goes for labor. Another 30% goes for rent, paper good, linen rental, cleaning products, advertising, maintenance, utilities, etc. That leaves 10% for gross profit. In fact, it s hard to make 5%, because it s almost impossible to keep the other three areas under 30%. If your business has few customers, the last third will eat you alive, and the second third will be burdensome. The rent is the same, whether you have one customer in the dining room or two hundred. If your business has tons of customers, though, you can (and probably should) spend more than 30% on food that keeps the dining room bulging. The key to the whole business is your waitstaff. Great waitresses keep smiling even when their backs and their feet are killing them, making the customers feel happy to be there. Happy customers buy desserts, running up the check, and tip heavily. A 25% tip on a $30 ticket is $7.50. A 15% tip on a $20 ticket is $3.00. The smart manager teaches his waitstaff to earn $7.50 per table, not $3.00, and as they get rich, he has less trouble keeping waitresses, less trouble recruiting top waitresses, in fact, his job gets a *whole* lot more fun. Successful restaurants don t spend a lot on advertising. Many chain pizza places do, however, and it s always cost-cutting. If you re smart, you will be careful with your advertising, not just in terms of spending less, but in terms of getting more. The pizza place down the street has been running a special for at least 5 years, two 16-inch cheese pizzas for $9.99, walk-in only. This is a joint with no tables. As such, they have taught their customers that their large pizza is worth $5, no more,. no less, and people are reluctant to buy their more expensive pizza loaded with toppings. Instead of selling at a reduced price, which destroys price credibility, it makes more sense to give away samples for free. Start making small pizzas - not personal pan pizzas, but ones *half* that size, or maybe you just want to give away individually packaged *slices* - and send out a delivery man with 20 of them. He just walks down the street, knocking on every door. "Hi, ma am, I d like to give you a free sample of our pizza and a price list. If you like it, you can phone for a full size pizza, here in just 20 minutes, hot and good." No sales pitch, no discussion, just pizza, and a price list, and hurry to the next door. Can you think of a better way to make friends? Can you think of a better way to get people to taste your pizza? Can you think of another way to accomplish this without destroying price credibility? That house may be in the habit of ordering $14 pizzas from Pizza Hut, but they re likely to consider a $17 pizza from your store next time around - and chances are good that they will order one *tonight*. And if they don t, you know what s going to happen next day at the water cooler? "Funniest thing happened last night. Guy came to the door, gave me a slice and a price list, and was gone before I knew it. Good pizza, too." And the coworkers are going to ask who it was. They haven t even *tasted* your pizza, but they already think you re great. Someone is going to look in the phone book, and see if you deliver to their place of work for lunch. It s not easy to run a restaurant. Everybody wants to eat at the same time, you compete with every amateur cook in America, and it s hard work. But there s no excuse for doing a *stupid* job of running it. Guerrilla marketing - sampling, doing cross promotions, etc. - can get your product in people s minds as a highly desirable product, very much worth every penny you ask for it.

Pizzeria del Causamali is a new player in the restaurant industry. The restaurant is in a comfortable, familiar, small town that has a strong need for additional dining options. Bolstered by the need for more choices in family-oriented dining experiences, combined with the option for home-delivery, the restaurant is positioned to take advantage of the market need and serve the families in the Deauville area.

The Deauville''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''s population is rapidly growing with new subdivisions and young families moving to the rural suburb of the Hewgton area. It is Pizzeria del Causamali''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''s strategy to exploit the first-mover opportunity and establish itself as the preferred pizza provider to the area. We believe a locally-owned restaurant is the best option to serve the rapidly growing population with a fresh, unique menu as opposed to a national chain franchise.

Olympic Pizzeria will become Seaside''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''s first, fast and free delivered pizza restaurant. The pizza restaurant industry in Seaside is minimal, with only one other pizza place. Olympic Pizzeria is conveniently located for both tourists and locals, and a complete restaurant with low lease terms has already been secured. The owners all bring business management background, as well as hospitality industry experience.

Olympic Pizzeria offers fast and free delivered pizza. The pizza, made with unique, East Coast based recipes and a secret sauce, include a vast array of topping selections, as well as healthy alternatives. The company also will offer mobile beach vending carts to allow tourists on the beach a quick and easy dining option without leaving the beach.

The westside of South Gate has experienced explosive growth the past three years. Over 3,000 new residents live in the westside area. Area businesses are slowly catching up with this new opportunity. Tsunami Pizza is opening a new pizza delivery service that will focus on the westside area.

Currently, the area''''''''''''''''''''''''''''''''s closest pizza restaurant takes up to 45 minutes to deliver a pizza. Tsunami will cut the delivery time to no more than 20 minutes.

In the event of an economic downturn, the business may have a decline in its revenues. However, restaurant products are demand individuals due to the simple fact that the pricing point for these products are very low As such, only a severe economic downturn would result in a decline in revenues.

Trend setting restaurant financial application that has no competition when it comes to close-to-reality fully automated projections. You will not find any solution as specific, as detailed, and as automated. Enter the main assumptions, and start entering your financial data into the clearly marked cells. Use it for a pizza delivery business plan and for ongoing monitoring of your pizza delivery business.

A complete startup business guide that covers subjects such as organizational structure, financing (owners'''' equity, foreign capital), marketing (market analysis, business goals, marketing strategies, advertising), operations (business identity, business location), business financials (projections, historic analysis, ratios) and more.

This plan raised $30,000 for the prospective owner of a coastal Texas pizza operation aiming to capitalize on both resident and tourist appetites for tasty, East Coast–style pizza.

Corpus Christi, Texas, is a typical coastal Texas small town. There are a large number of second homes and the economy is tourist based. Corpus Christi has all of the amenities of any destination town, as well as the thrill of 24–hour gambling. What Corpus Christi lacks is a true pizza delivery business. We, the partners of Coastal Pizza, believe that now is the time to give Corpus Christi what it wants.

The process of opening a restaurant from start to finish can be, and should be, an arduous one. It requires a tremendous amount of research and determination, and it can easily get overwhelming. Often clients ask, “What should I be doing?” It’s the right question, but not easily answered. Why? There is a whole array of things that must be done simultaneously in opening any business, but especially one as complex as a restaurant.

So, where do you start? The best place to start is with a plan, of course. Without one, it’s like shooting from the hip. Just trusting your instincts is a recipe for failure. “If you don’t know where you’re going, you are unlikely to get anywhere worthwhile.” So you begin with a business plan, a proven foundation of success and the road map to your dream becoming reality. A quotation worth remembering and putting into practice is, “Failing to plan is planning to fail” from The 7 Habits of Highly EffectivePeople, Stephen R. Covey).

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Pizzeria del Causamali is a new player in the restaurant industry. The restaurant is in a comfortable, familiar, small town that has a strong need for additional dining options. Bolstered by the need for more choices in family-oriented dining experiences, combined with the option for home-delivery, the restaurant is positioned to take advantage of the market need and serve the families in the Deauville area.

The Deauville''''''''s population is rapidly growing with new subdivisions and young families moving to the rural suburb of the Hewgton area. It is Pizzeria del Causamali''''''''s strategy to exploit the first-mover opportunity and establish itself as the preferred pizza provider to the area. We believe a locally-owned restaurant is the best option to serve the rapidly growing population with a fresh, unique menu as opposed to a national chain franchise.

Olympic Pizzeria will become Seaside''''s first, fast and free delivered pizza restaurant. The pizza restaurant industry in Seaside is minimal, with only one other pizza place. Olympic Pizzeria is conveniently located for both tourists and locals, and a complete restaurant with low lease terms has already been secured. The owners all bring business management background, as well as hospitality industry experience.

Olympic Pizzeria offers fast and free delivered pizza. The pizza, made with unique, East Coast based recipes and a secret sauce, include a vast array of topping selections, as well as healthy alternatives. The company also will offer mobile beach vending carts to allow tourists on the beach a quick and easy dining option without leaving the beach.

The westside of South Gate has experienced explosive growth the past three years. Over 3,000 new residents live in the westside area. Area businesses are slowly catching up with this new opportunity. Tsunami Pizza is opening a new pizza delivery service that will focus on the westside area.

Currently, the area''s closest pizza restaurant takes up to 45 minutes to deliver a pizza. Tsunami will cut the delivery time to no more than 20 minutes.